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Interested in Chartering This Yacht?

Alyssa is a Lagoon 560 S2, built in 2016, she is an extremely spacious catamaran, with 16.96 m (55.6 ft) Length and 9.45 m (31 ft) wide, providing high quality comfort and safety for its guests. If you are about to start your vacation in Greece, through sailing from one Island to the next and at same time want to be able to relax comfortably and enjoy your time, without having to lift your finger, ALYSSA will fulfil your every wish.

The moment you arrive at the berth, prior to embarkation, you will know you made the right choice. Alyssa is built on the highest level of today’s industrial standards and it provides you with plenty of space to move around anywhere on the boat and with 5 cabins to accommodate up to 10 charter guests in 4 Queen Size cabins and one twin cabin with bunk beds, all cabins with their own audio and visual entertainment systems and private bathroom facilities.

The seating areas either on the aft deck, which is very spacious and comfortable and provides the perfect atmosphere for breakfast, lunch or dinner, either the extremely beautiful upper deck, which is ideal for enjoying a glass of champagne, whilst sailing or a cocktail during the breath-taking sunset, or even on the foredeck, gazing at the horizon, will be a memorable experience for sure

  • Vessel Info
    Name:
    ALYSSA
    Type:
    Sail
    Year Built:
    2016
    Flag:
    Greece
    Builder:
    Lagoon
    Crew:
    Captain Tihomir Petkov, Chef & 1 crew
  • Dimensions, Speed, & Specifications
    LOA:
    55 ft (17 m)
    Max Speed:
    10 kts (18 kph)
    Cruise Speed:
    10 kts (18 kph)
    Engines:
    Diesel 2 X 100HP Yanmar
    Beam:
    30 ft (9.4 m)
    Min. Draft:
    4 ft 11 in (1.5 m)
    Max. Draft:
    4 ft 11 in (1.5 m)
    Stabilisers:
    None
  • Accommodations

    Sleeps 10 in 5 Cabins

  • Ammenities
    Bluray player all cabins, MP3 music server, Outdoor audio system, Satellite TV, Wi-Fi, 14ft / 4.30m 50hp Oceanic, Assorted water toys, Paddleboard, Tube - towable, Wakeboard, Water skis - adult, Water skis - child, BBQ, Book library, Coffee machine, Deck shower, Sun cushions, Swim platform, Water maker
  • Diving
    Not Insured, Diving by arrangement, Snorkelling gear
  • Crew Profile
    Captain: Tihomir Petkov

    Captain Tihomir Petkov

    Tihomir is a gental captain - his calm personality and winning smile make everyone feel at home from the first second you meet him. Tihomir has been sailing all his life on charter and private yachts. His background also includes electrician and yacht maintenance. He has a Yacht Master diploma for up to 24m (80 Ft). Tihomir's experience on the sea is outstanding and his knowledge of every little secluded bay, marina, harbour and island will make your trip even more delightful. The Captain's friendly character allows a harmonious understanding, which is the basis of a comfortable and successful vacation on board a yacht. Most of all though he is wonderful with children.

    Chef: Anna Kravchuk

    Anna was born in Russia in 1978 and is living in Greece for several years. She speaks English, Russian and Greek and has a wonderful personality. After obtaining the diploma for Physical Education and Sports, she focused on her admiration of the sea, completing the Greek motorboat license up to 24m and the offshore sailing certificate of competence.

    Anna worked on several sailing yachts as hostess and especially as a cook, as which she is highly competent. Her previous experience as a chef in a well-known fish tavern surely has brought justice to the highly compliments she receives from her guests. Her skills and inspiration in the kitchen have matched her devotion to cleanliness and tidiness, performing as a former Cleaning crew director for Clean and care.

    She has warm and welcoming character, while when she is not working she prefers Mountain skiing, cooking, reading, biking and hiking

    Stewart: Veronika Kusakova

    Veronika has an outstanding character and a very professional attitude. She has been working as a Hostess and Co-skipper since 2007 and is highly experienced in crewed charters. She will look after you at all times, so that you can have the best vacations during your stay on the Yacht. Veronika is outspoken friendly, with a great smile and a cheerful mood.

    She speaks fluent English, Greek, Czech, Slovak and a bit of Polish, Russian and Croatian. She also has a Lifeguard Certificate. Other than that she owns a BA Honours Degree in Business Administration and in the winter she works as a Ski instructor.

  • Menu
                                                                                                                ALYSSA
                                                                                              Anna Kravchuk - Sample Menu



    Breakfast every day:
    Yoghurt marmalade, Philadelphia cheese, honey
    Ham, cheese, croissant warm (fresh baked)
    Whole grain bread, white bread, stick bread
    Fresh pressed orange juice
    Plate with seasonal fruits, eggs omelet (on demand) pan cakes
    Cereals
    Coffee, tee
     

     

    First day:
     
    SNACK:
    Variety of cheeses (smoked metsovone cheese, goat cheese with honey, yellow graviera cheese with chili
    Cooling cocktail
    (Watermelon, vodka, honey)

     

    LUNCH:
    Stuffed chicken rollo (Philadelphia cheese, plum, bacon)
    Roasted marinated vegetables (carrots, zucchini, aubergine, green pepper, mushrooms, mini pomodori)

     

    DINNER:
    Stuffed baked red peperoni (ham, mushrooms, yellow cheeses)
    Cannelloni with spinach (mascarpone cheese, parmegiano, bacon, béchamel)
    Green salad with various fresh tomato, nuts, fig + dressing (mustard, honey, lemon juice, extra pure native olive oil)
     

     

     

    Second Day:
     
    SNACK:
    Prosciutto with sugar melon- cocktail!

     

    LUNCH:
    Stuffed calamari baked in the oven (peperoni, pomodori, feta cheese)
    Green salad (varius fresh baby pomodori, pine fruit, sun dried tomato, smoked metsovone cheese in mini cubes + dressing)

     

    DINNER:
    Mini pastourma rollos (ham with fenugreek, yellow cheese, tomato, and florina pepperoni)
    Skiufichto (handmade pasta, with mushroom variety from the wood, milk cream, cheese)
    Green salad (chaloumi Cyprian white cheese roasted, mini pomodori with dressing balsamic cream)
     

     

     
    Third Day:
     
    SNACK:
    Vol-au-vent with Roquefort, ham salami- cocktail!

     

    LUNCH:
    Roasted salmon fillet and rosemary
    Potato salad (pickle capers)

     

    DINNER:
    Stuffed artichokes with bacon and Roquefort
    Baked goat in the oven with lemonsauce
    Red beetroot salad (mushrooms, garlic, nuts, balsamic, olive oil)
    Tomato (capers, crithmum maritimum)
     

     

     
    Fourth day:
     
    SNACK:
    Smoked salmon (mouthful rose)
    Yoghourt dressing with dill and croutons-cocktail

     

    LUNCH:
    Mussel with rice and saffron
    Green salad with shrimp cocktail sauce

     

    DINNER:
    Vaul-au-vent (bacon, mushroom, smoked cheese)
    Schnitzel pork or calf (in small pieces with Chinese marinade)
    With potato puree
    Green salad (nuts, sun dried tomato, fresh onions, and fresh mozzarella)
     

     

    Fifth day:
     
    SNACK:
    Smoked trout (mayonnaise, onion, dill) on toast-cocktail

     

    LUNCH:
    Baked chicken legs marinated with saffron rice
    Green salad (crouton, roasted bacon, Parmegiana grated + Caesar sauce dressing)

     

    DINNER:
    Aubergine roasted (feta cheese garlic, parsley, balsamic dressing)
    Pasta (lobster or schrimps)
    Razzo salad with baby pomodori, sesame-dressing (honey, balsamic cream, olive oil)
     

     

     

    Sixth day:
     
    SNACK:
    Puff pastry rollo with spinach, cheese and nuts-cocktail!

     

    LUNCH:
    Smoked salmon tart soufflé!
    Tomato-motsarella-fresh basilikum (olive oil, balsamic cream)

     

    DINNER:
    Mushroom soup
    Calf with sofrito sauce (garlic, parsley) and rice
    Green salad (razzo, prosciutto, baby pomodore-dressing-lemon, honey, Dijon mustard, olive oil)
     

     

     

    Seventh day:
     
    SNACK:
    Prosciutto bread with sticks, spicy chilli cheese- cocktail!

     

    LUNCH:
    Stuffed wine leaves with rice and meat with egg, lemon sauce
    Ham and cheese pie

     

    DINNER:
    Spring rolls with Chinese sweet sour pineapple sauce
    Baked fish in the oven
    Potato salad (potato, tomato, carrots, zucchini, pickle, capers, onion, parsley)
     

     

     
    DESSERTS:
    Fresh Cakes
    Soufflé Chocolate
    Cookies
    Sou with lemon cream and chocolate dressing

     

     

    COCKTAILS:
    Watermelon honey, vodka
    Perro Salado (White tequila, fresh grape fruit juice)
    Zigolo (Campari, Aperol, Limoncello, fresh lemon juice, orange juice, soda water
  • Testimonials


                                                                                                                  2017 


    August 2017

    Captain Tisho:  You are FANTASTIC to Thank you for staying cool AND “No problem” even when the weather was not very good in the Cyclades.Thank you for your patience!! 😊


    Anna: Sweet Dobra Anishka <3 You are a wonderful chef! We love your food and your kindness thank you for taking care of every detail and being our mom on the boat!


    Alex: Thank you for being so nice and smiling all the time!Thank you for translating and sharing your knowledge with us, Mr. Google. 😊

    Thank you for these wonderful 2 weeks! We will miss you.!


    YOU WERE THE BEST AND WE ENJOYED EVERY SECOND! WE HOPE TO SEE YOU AGAIN AND SAIL WITH YOU IN NEW PLACES….SORRY FOR YOUR LOST PHONE..!


    Alami Family (Paris)

    THANK YOU!



    July 2017

    Crazy Cajuns 2017

    I could have never ever asked for a different or better experience in Greece because this was the BEST!

    Thank you TinaTurner! Forever non-stop all day all night,

    Rachel Redd


    Fantastic experience from start to finish excellent Crew.!

    Matt Redd, Lake Charles, Louisiana (6/7/2017) :) 



    July 2017

    Best Boat Forever

    Many, many thanks, Mr. Ceco (you….you….are the best.! ThanksAnna (You are the best chef in the world). Many thanks to Tisho (the sea wolf, who don’t know fear) Thank you, Veronica, (beautiful girl who can do everything).

    Thanks a lot! We love you!

    Vania, Jeny, Creti. Nikol, Gery, Valery, Niki. (17/7/2017 Mykonos)



    June 2017

    Greece 2017

    Thank you so much for an unforgettable5 day. I had so much fun with this Crew in such a beautiful location.

    Lots of love,

    Olivia


    Thank you for such an amazing time.! The food, the dancing, everything was amazing.

    Love

    Annie


    Thank you so much for making our trip to Greece so incredible.! Everything about the experience was absolutely amazing: the boat the fun activities, THE FOOD (Anna seriously you are my idol), but especially the crew..!! you guys made our experience unforgettable😊

    Welcome to the Mattimore fam <3

    Kate


    I could have never asked for a different crew boat or experience.

    Tina Tur


    Thank you for the most amazing 5 days.! We are so incredibly grateful to the best crew even.! Dream team. Visit us in San Francisco😊

    Non-stop FUN! I had so much fun exploring the Islands with you. We love Greece! Thank you so much.!

    The Mattimore Family


    Thank you for making an unforgettable week every more special. We really enjoyed everything, but especially the crew! (and of course, the fun, the food, the Fix water, the wakeboarding)!

    Thomas


    June 2017

    Great captain (Tisho)! Excellent service (Veronika + Anna) Thank you, Guys! We will be back!

    Deli+Vesko+Kalia.!



    A POEM FOR ALYSSA WITH LOVE

    We landed in Greece at the end of June

    Waiting to board the Alyssa soon

    The weather was stifling at 105

    Wonder how long we would stay alive

    We boarded the boat that was so very dreamy

    Hopefully, soon we could stop being so steamy

    Veronika met us at the pier

    While Anna and Tim were waiting with beer

    We set sail for the islands of Cyclades

    Little did we know how much Tim would guide us

    Santorini was our goal

    Little did we know it would take a toll

    The waves were cashing at zo feet high

    At this point, I was thinking “why did not we fly”

    Chris was holding a plastic bag

    Mark had her head wrapped in a rag

    After 10grueling hours we finally arrived

    Sweaty and smelly but at least we survived

    Captain Tim was cool as the waters raised

    Never once did we see him phased

    Despite the rough sea and aching tummy

    Veronika always had a smile

    Willing to go the extra mile

    The crew danced to “Simply the Best”

    This crew truly is a step above the rest

    As we return to Athens to say our goodbyes

    We wish the crew nothing but smooth sailing and ever blue skies!


    Marianne, Chris, Brianna, Mihol, Andrei Terpylak



    May 2017

    Amazing time onboard

    Lovely places to visit

    Yacht luxury

    Superb food

    Superstarsvacation

    A level crew service


    See you soon, Alyssa.!

    Petko, Connie, Svetoslava, Stefan.



                                                                                                                       2016




    July 2016

    Our 3rdboat trip. The first one in Greece. The best. A super crew, a super boat, many beautiful places! We’re blessed to have the opportunity to make such a beautiful journey with wonderful people! Many, many thanks to a perfect crew. We were so happy to be here!

    Thank you very much for the amazing trip. It was fantastic!! Everything was perfect!

    Charlotte


    It was fantastic! Thank you so much! See you next year! …And the food was super nice!!

    Madeleine


    A journey is best measured in friends rather than miles!

    Sophie – Delphine

    From Belgium with Love!


    It was fantastic! See you again next year!

    Caroline


    July 2016

    Many, many thanks for a splendid trip. Wonderful boat, wonderful islands, and wonderful Captain & Crew. You could not ask for better.

    We will always remember this with fond &loving memories.


    Love & best wishes from the Americans/ Scottish/ Cypriot/ German/Greek

    Bruce, Anna, Alexa & Lauren & from the Anglo/ Brits/ Cypriots/ Greek

    Leo, Nina, and Hara

    P.S.: we all have to go on a fasting diet.


    Thank you to Vessi, Tim, and Vassili for the wonderful trip.

    Lots of love

    Hara


    July 2016

    Your hospitality was simply AWESOME!!!Hopefully, we meet again one day.

    Leo


    Thank you for an amazing trip! These memories will last forever!!

    Lauren


    Thank you for an unbelievable vacation. Vessi –your food was delicious!

    Anna, Alexa & Bruce


    June 2016

    On board the Yacht Alyssa, how we will miss her, 10 days just to chillax, unwind and rest. With gentle winds and turquoise sea.

    There is no better place to be hooked after a crew that is the best!!


    James, Jo, Edward, Tommy, Tegen, Julian, Milla, Sam, Rupert, Jack                                                                                

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