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Ludi is a Cerri 86, sports and appealing lines. Features 4 suites for 8 guests, crew of 3 members based in Castellammare di Stabia near Naples .Modern and elegant interiors, Wide salon with comfortable sofas, caffee table and dining area, corner bar,she a great yacht for clients who likes to have a comfortable and sports holiday.
The night area offers one spacios master suie , one vip stateroom with double bed and 2 twins. All cabin with air conditioning, samsung smart tv in each cabins and salon, stereo system and en suite toilets for maximun privacy. Separated crew quarter with indipendent access.
large sunbathing areas both astern and forward, equipped with comfortable settees with cushions and facilities, spacious cockpit with dining table, comfortable stern bathing platform for an easy access to the sea.
Several equipments are offered on board: complete navigation instruments wifi and toys on board

friendly website 

https://motor-yacht-ludi-cerri86.weebly.com/

  • Vessel Info
    Name:
    LUDI
    Type:
    Power
    Year Built:
    2009
    Year Refittted:
    2016
    Flag:
    Italy
    Builder:
    Cerri Cantieri Navali
    Crew:
    Captain VINCENZO MORELLI, Chef & 2 crew
  • Dimensions, Speed, & Specifications
    LOA:
    78 ft (24 m)
    Max Speed:
    kts ( kph)
    Cruise Speed:
    35 kts (65 kph)
    Engines:
    2 x MTU 12V 2000 M94
    Beam:
    21 ft (6.4 m)
    Min. Draft:
    4 ft 7 in (1.4 m)
    Max. Draft:
    4 ft 7 in (1.4 m)
    Stabilisers:
    None
  • Accommodations

    Sleeps 8 in 4 Cabins

  • Ammenities
    Satellite TV, TV all cabins, TV saloon, Wi-Fi, 0ft / 0.00m 0hp Zodiac
  • Diving
    Not Insured
  • Menu

    LUDI-MENU' on BOARD 
    Antipasti- Starters
    • Mussels marinara style
    • Shrimp cocktail
    • Courgette flowers stuffed with ricotta cheese
    and salami
    • Smoked salmon canapés
    • Sea Salad
    • Octopus salad
    • Aubergine casserole
    • A selection of cheeses and deli meats from
    Campania
    • Ham and cheese toast
    • Beans soup with mussels
    Primi- First Courses
    • Linguines with squids and peas
    • Linguines with lobster
    • Risotto pumpkin and cheek meat
    • Pasta with asparagus and chicory
    • Spaghetti with seafood
    • Pasta shrimps and courgette
    Secondi- Second Courses
    • Fillet of sea bass with roasted potatoes
    • Grilled prawns
    • Escalopes with lemon or wine
    • Sea fried of fish and shellfish
    • Grilled Swordfish or with tomatoes
    and capers
    • Sea grilled of fish and shellfish
    • Veal with cream of artichokes
    • Meat kebabs
    • Roast veal in a pastry crust
    • Steak


Interested in Chartering This Yacht?
Call Us Now: 954-524-7978